Middle East Lactose-Free Food Market Size | Share | Growth Analysis 2028

MarkNtel Advisors has released a research report on the Middle East Lactose-Free Food Market Size, Share, Analysis, Research, Report 2028. The research segment utilizes efficient methodologies to convey sales and revenue forecasts for the specified years, enhancing user understanding and supporting well-informed decision-making. Through a combination of qualitative and quantitative data, this report comprehensively addresses significant changes, gap analyses, emerging opportunities, trends, industry dynamics, and competitive challenges. To familiarize both existing businesses and new entrants with the present market scenario, the report delivers detailed growth prospects for the industry and concise insights into competitors.

Middle East Lactose-Free Food Market Insights:

The Middle East Lactose-Free Food Market is projected to grow at a CAGR of around 6.76% during the forecast period, i.e., 2023-28.

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Key Driver: Rising Lactose Malabsorption Among the Population

The rising prevalence of lactose intolerance & the boosting requirement for products with little or no added sugar has been driving the demand for lactose-free products such as milk in the Middle East during the historical period. According to the statistics published by the National Center for Biotechnology in 2021, over 68% of the world’s population is susceptible to lactose intolerance & Middle Eastern countries such as Egypt & Oman have a majority of around 68% & 96%. Owing to the rising prevalence, consumers are becoming more aware of their health & well-being, consequently switching towards alternative food products, thereby driving the market in the Middle East.

Moreover, food manufacturing companies like Al Ain farms, Nurishh, etc., are launching new lactose-free dairy products which would give consumers the nutritional & taste benefits of dairy without the discomfort associated with lactose intolerance. Hence, these new product innovations cater to the growing demand for these food products in the upcoming years.

Leading Companies Operating in the Middle East Lactose-Free Food Industry:

-Nestlé Middle East FZE

-The Danone Company Inc.

-Arla Foods

-Dean’s Food

-Shamrock Foods

-Kolita Foods

-McNeil Nutrionals

-Valio

-OMIRA Oberland-Milchverwertung (OMIRA)

-Parmalat

-Alpro

-Cabot Creamery

-Others (Galaxy Nutritional Foods, Green Valley Organics, etc.)

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Middle East Lactose-Free Food Market Categorization:

The Middle East Lactose-Free Food Market exhibits a high degree of fragmentation, categorizing into distinct segments as follows:

By Type

-Milk

-Bread

-Soups and Sauces

-Desserts

-Others (Yoghurts, Cheese, Non-Dairy Products, etc.)

By Source

-Soy

-Rice

-Coconut

-Almond

-Hemp Milk

-Oat Milk

-Others (Hazelnut milk, Cashew milk, etc.)

By Nature

-Organic

-Inorganic

By Distribution Channel

-Retail Offline

–Grocery Retailers

—Convenience Stores

—Supermarkets

—Hypermarkets

–Non-Grocery Retailers

-Retail E-Commerce

By Country

-The UAE

-Saudi Arabia

-Qatar

-Egypt

-Turkey

-Rest of Middle East

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Frequently Asked Questions (FAQs)

• How are cost and profit estimations evolving within the Middle East Lactose-Free Food Industry?
• How do factors such as supply and consumption contribute to the industry landscape?
• How do import and export considerations influence the dynamics of the Middle East Lactose-Free Food Industry?
• Which technological advancements are expected to influence the future of the Middle East Lactose-Free Food Market?
• Who are the prominent players featured in the Middle East Lactose-Free Food Market research report?
• What are the projected valuations in USD, and what is the CAGR for the forecasted years?

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